Daily Vegan Lunch for 24 February, 2013: Big Taco



2 heaping Tablespoons veggie meat. I used Veggie Chorizo, you could also just leave out veggie meat
1/2 avocado, made into guacamole by mashing it with a teaspoon minced onion, salt, and a teaspoon of lemon juice
1 cup lettuce, chopped or shredded
2 tablespoons chopped tomato
1 large flour or corn tortilla or 3 small ones


Microwave veggie meat in a small bowl for 30 seconds. Assemble the taco/tacos by putting all non-tortilla ingredients in the center, saving lettuce for last. Fold and eat!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s